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Evidence Guide: FBPTEC4002 - Apply principles of food packaging

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

FBPTEC4002 - Apply principles of food packaging

What evidence can you provide to prove your understanding of each of the following citeria?

Analyse characteristics of packaging suitable for use with food products

  1. Identify and compare packaging materials suitable for a food or beverage product
  2. Assess the interaction between the packaging and the food or beverage product
  3. Determine environmental impact and handling features of packaging materials
  4. Consider customer and legal requirements of packaging
  5. Ensure packaging material characteristics meet the safety and quality needs of food or beverage being packaged
Identify and compare packaging materials suitable for a food or beverage product

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Assess the interaction between the packaging and the food or beverage product

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Determine environmental impact and handling features of packaging materials

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Consider customer and legal requirements of packaging

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Ensure packaging material characteristics meet the safety and quality needs of food or beverage being packaged

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Evaluate packaging in a production environment and recommend improvements

  1. Assess packaging material properties for quality and safety
  2. Determine costs of packaging materials
  3. Analyse non-conformances to identify probable causes
  4. Identify and investigate opportunities for improvement to materials, processes or environmental impact
  5. Establish or review procedures for safely operating a packaging process
  6. Document evaluation and recommendations and seek approval for implementation
Assess packaging material properties for quality and safety

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Determine costs of packaging materials

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Analyse non-conformances to identify probable causes

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify and investigate opportunities for improvement to materials, processes or environmental impact

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Establish or review procedures for safely operating a packaging process

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Document evaluation and recommendations and seek approval for implementation

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Required Skills and Knowledge